Cookin Classes beginning October !!

Cooking Classes

 October 14th   7:00 PM

Grilled White Eggplant filled with ricotta cheese and dried sweet sausage finished with a reduced balsamic glaze

Chicken Oreganata over Homemade Fettuccini

Esspresso Zabiglione

 November 11th   7:00 PM

Roasted Beet Salad

Balsamic Fettuccini with Shrimp

Pumpkin Tiramisu

 December 9th    7:00 PM

Stuffed Calamari with broccoli rabe and crab meat

Tagliatelli Pasta Mareciara with Shrimp and Salmon

Chocolate Cannoli Cream Tiramisu

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What’s New at Gaetano’s!

Fusilli Pasta P1030001 Stop in and browse our in-restaurant marketplace!

Take home our fresh homemade pasta, sauces, and infused olive oils tonight.

And be sure to visit us on:

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